Porto Food

Saturday, April 18, 2015

New England Lobster Roll

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New England Lobster Roll


Ingredients

  • 1 pound cooked lobster meat cut into bite sized chunks
  • ⅓ cup mayonnaise
  • 2 teaspoons fresh lemon juice
  • ¼ cup finely chopped celery (use tender inner stalks)
  • 1 teaspoon chopped fresh parsley
  • 2 teaspoons green tops from a scallion, minced fine
  • 1 dash Sriracha hot sauce
  • Pinch is salt
  • Few grinds freshly ground black pepper
  • Split-top hot dog rolls
  • 2 tablespoons melted butter
  • Optional - lettuce for serving.
Full recipe on: afamilyfeast

Caramel Twix Cookies

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Caramel Twix Cookies


Ingredients

  • 1½ cups butter, at room temperature
  • 1 cup powdered sugar
  • ½ cup granulated sugar
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • ½ teaspoon salt
  • For the Caramel
  • 15 ounces of caramel ( I used Kraft )
  • 2 tablespoons evaporated milk
  • For the Chocolate
  • 1½ cups milk chocolate chips
  • 2 teaspoons shortening
Full recipe on: swankyrecipes

Sunday, April 5, 2015

Chocolate Bottomed Peanut Butter Pie

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Chocolate Bottomed Peanut Butter Pie

Ingredients:

  • 1 (9 inch) pie crust (such as Pillsbury), pre baked according to package instructions
  • For the Chocolate Layer:
  • 1⅔ cups semi-sweet chocolate chips
  • ⅔ cup heavy cream
  • 2 tbsp corn syrup or honey
  • 1 tsp vanilla extract
  • For the Peanut Butter Mousse:
  • 1 small box INSTANT vanilla pudding mix
  • 1 cup cold milk
  • ½ cup creamy peanut butter
  • 8 oz. Cool Whip, thawed
  • Optional toppings:
  • 8 - 10 Reese's mini cups, chopped
  • 2 tbsp melted chocolate for drizzling
Full recipe on: iwashyoudry

Saturday, April 4, 2015

GRILLED SALMON WITH AVOCADO SALSA

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GRILLED SALMON WITH AVOCADO SALSA


INGREDIENTS

  • 2 lbs salmon, cut into 4 pieces
  • 1 tbs olive oil (I used light extra virgin olive oil)
  • 1 tsp salt
  • 1 tsp ground cumin
  • 1 tsp paprika powder
  • 1 tsp onion powder
  • ½ tsp ancho chili powder
  • 1 tsp black pepper
  • for the Avocado salsa:
  • 1 avocado, sliced
  • ½ small red onion, sliced
  • Juice from 2 limes
  • 1-2 tbs finely chopped cilantro (depending on how big of a cilantro lover you are)
  • Salt to taste
Full directions on: thecookierookie

Friday, April 3, 2015

CARROT CAKE ROLL

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CARROT CAKE ROLL


INGREDIENTS:

FOR THE CAKE:


  • 3 eggs
  • 2/3 cup granulated sugar
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 2 teaspoons cinnamon
  • 3/4 cup flour
  • 2 cups shredded carrots (about 2 medium carrots)
  • Powdered sugar, to aid in rolling


FOR THE FILLING:


  • 6 ounces cream cheese, room temperature
  • 4 tablespoons butter, room temperature
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • Powdered sugar, for dusting
Full recipe on: crazyforcrust

Black Bean Burger Recipe

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Black Bean Burger Recipe

Ingredients


  • 1 -15 oz. can of black beans
  • ¼ cup chopped red onion
  • ¼ cup chopped fresh chopped cilantro leaves
  • 1 T. fresh squeezed lime juice
  • 2 T. of chopped green chilies
  • 1 egg (optional)
  • ¾ tsp. cumin
  • 1 garlic clove
  • ½ tsp. salt
  • ¼ tsp. pepper
  • ½ cup + 2 T. panko + ⅓ cup panko
See full recipe on: cleverlysimple

Sunday, March 29, 2015

EASTER CHICKS DEVILED EGGS

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EASTER CHICKS DEVILED EGGS


INGREDIENTS

  • 6 Boiled Eggs
  • 1/4 cup Mayonnaise
  • 1 tbsp Sweet Pickle Relish
  • 2 tsp Mustard
  • Salt and pepper, for taste
  • 1 Mini Carrot
  • 1 Sweet Midget Pickle or you can also use a few pieces of relish.
For directions: cincyshopper